Food Fare Recipes


Appetizers >  Artichokes >  New Years Eve >  Artichoke Bruschetta >

 

Food Fare Articles: Artichoke RecipesArtichoke Bruschetta

Preheat broiler. In a bowl, mix marinated artichoke hearts, Romano cheese, red onion and mayonnaise. Top baguette slices with equal amounts of artichoke heart mixture. Arrange slices in a single layer on a large baking sheet. Broil in preheated oven for two minutes, or until top is bubbly and lightly browned. Serve.

 

Food Fare: New Years Eve RecipesRelated Links:


Quick Menu

 

HOMERecipes | News & Updates | About Food Fare | Contact | Site Map