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Food Fare: Avocado RecipesAvocado Mousse

Combine avocados and lime juice in a food processor; puree until smooth. Set aside. Beat whipping cream and sugar in a medium bowl until soft peaks form; fold gently into avocado mixture. Chill for at least two hours. Serve cold.


Suggestions: Use as a dip, or on smoked salmon, melba toasts, fresh fruits or granola.


*Recipe derived from Avocado Recipes Net.


Related Link:

Food Fare Culinary Collection: Avocados


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