---

Vegetarian >  Baked Sweet Potatoes & Apples >

 

Baked Sweet Potatoes & Apples

• 4 large sweet potatoes

• 2 TBS non-hydrogenated margarine, melted

• 1/2 C maple syrup

• 2 large red apples (peeled, cored & thinly sliced)

• Cinnamon

• Ground cloves

• 1/2 C apple juice

Microwave sweet potatoes until done but still firm. When cool enough to handle, cut into 1/2"-thick slices. Grease a 1 1/2-quart casserole dish, and arrange half sweet potato slices on bottom. Drizzle with half of the margarine, then half of maple syrup. Top with the apple slices. Sprinkle lightly with cinnamon and cloves; repeat layers and pour apple juice over the top. Bake covered in a 350 F oven for thirty minutes; bake uncovered an additional ten minutes. Serve at once.

 

Recipe featured in the Ambrosia Cookbook.

 

---

 

HOME |  Recipes | News & Updates | About Food Fare | Contact | Site Map