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Chicken Pasta Salad using Farfalle pasta (bow-tie).Chicken Pasta Salad

Dressing:

Cook the pasta according to package directions; drain and rinse under cold water. Place cooked pasta in a large bowl; add remaining salad ingredients. Mix well. Stir in the dressing; mix well. Cover and refrigerate for several hours. Serve chilled.

 

*Recipe source: Justin Schumann.

 

Recipe featured in the Food Fare Cookbook.

 


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