Canine Recipes > Autumn Cinnamon Snaps >
Autumn Cinnamon Snaps
4 C whole wheat flour
1/2 C cornmeal
2 TBS vegetable oil
1 C apple, grated without core OR;
1 C unsweetened apple sauce
1 tsp. cinnamon
1 1/3 C water
1 multi-purpose canine vitamin, ground fine
In a large bowl, combine the flour, crushed vitamin, cornmeal, oil, and cinnamon. Stir in the water and apple. Mix till a stiff dough forms; knead till smooth. Roll dough out onto a lightly floured surface to about 1/2" thickness. Cut with cookie cutters or with the rim of a slightly floured glass. Bake at 325-degrees F until Cinnamon Snaps are browned and crisp.
Recommended: Add multi-purpose canine vitamins in the preparation of this dish to provide optimum nutrition for your dog (s). Use a mortar and pestle to crush the vitamins into a fine powder, and then mix well with the other ingredients.
*Disclaimer: The recipe on this page can be prepared as an occasional treat for dogs, but is not meant to replace their daily diets or to address their essential nutritional needs. Use and preparation of the recipe on this page is done so at the behest of the pet owner.
Related link from Food Fare:
Furry Friends Cookbook
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