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Garbanzo BeansGarbanzo Dip

Combine ingredients in a blender. Mix until smooth. Refrigerate. Use with raw vegetables, chips or crackers.


More information from Food Reference: Garbanzo Beans or chickpeas are the most widely consumed legume in the world. Originating in the Middle East, they have a firm texture with a flavor somewhere between chestnuts and walnuts. Garbanzo beans are usually pale yellow in color. In India there are red, black, and brown chickpeas.


Similar recipe: Hummus.


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