Food Fare Recipes

Casseroles >  Side Dishes >  Thanksgiving >  Vegetables >  Green Bean-Mushroom Casserole >


Food Fare: Thanksgiving RecipesGreen Bean-Mushroom Casserole

In a casserole dish, mix the green beans, soup, milk, soy sauce, dash of black pepper and 1/2 can of the onions. Blend well. Top casserole with the remaining onions. Cover. Bake at 250-degrees F for about one hour, or until heated through. Serve.


Shenanchie's Note: Just about everyone in America has eaten Green Bean-Mushroom Casserole at one time or another. In my family, it is typically served at Thanksgiving and Christmas.


Related Links:

Quick Menu


HOMERecipes | News & Updates | About Food Fare | Contact | Site Map