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Ham & Sprout Toss

Cook Brussels sprouts according to package directions; drain. Dice cooked ham or turkey ham. In a microwave-safe bowl, combine Brussels sprouts and diced ham. Season with salt and pepper to taste; add a pat of butter for extra flavor if desired. Microwave on high for one or two minutes, stirring halfway through cooking time. Serve.

 

DID YOU KNOW? Non-brand name frozen vegetables are typically half the price, while turkey ham in place of pork ham is also less expensive.

 

Ham & Sprout Toss is featured in the Recipes-on-a-Budget Cookbook.

 


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