Appetizers > Poland > Ham & Egg Rolls >
Ham & Egg Rolls
Jajka Zawijane w Szynce
4 eggs (hard-cooked)
8 slices of ham
Hard cook the eggs; allow to cool. Shell the eggs, then cut them in half. Roll each egg-half in a slice of ham, and arrange on lettuce leaves. Garnish with the mayonnaise and parsley.
Food Fare Culinary Collection: Polish Kuchina
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