Food Fare: Food Notes Newsletters

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Every time a major update at occurs on Food Fare, the online newsletter known as "Food Notes" will be available for those who visit the web site. Read our current newsletter or select from the Food Notes Archives. All newsletters are freely available online.


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Read the special "Arabic Cookery" edition of Food Notes, which provides highlights from the recently released Culinary Collection title with excerpts and information about traditional foods in Algeria, Bahrain, Chad, Comoros, Cyprus, Djibouti, Egypt, Eritrea, Iran, Iraq, Jordan, Kuwait, Lebanon, Libya, Mauritania, Morocco, Oman, Qatar, Saudi Arabia, Somalia, Sudan, Syria, Tunisia, United Arab Emirates and Yemen.


Food Notes Special Edition: Arabic Cookery


Food Notes Special Edition: Arabic Cookery >



To keep current on the news at Food Fare in between newsletters, visit the News & Updates page.


To read past issues of our newsletter, visit the Food Notes Archives >


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