Arroz con Pollo (Spanish Rice)
Artichokes with Saffron & Almonds
Asparagus & Mushroom Risotto (Vegetarian)
Baked Celery with Slivered Almonds
Boxty (Irish Potato Griddle Cakes)
Champ (Irish Mashed Potatoes)
Champinones al Ajillo (Mushrooms in Garlic Sauce)
Chrov Plav (Russian Rice Pilaf with Fruit & Nuts)
Colcannon (Irish Mashed Potatoes/Cabbage)
Coleslaw (Classic)
Deutscher Gemusesalat (German Coleslaw)
Dumplings (Classic)
Flaskpannkaka (Swedish Oven Pancakes)
Frumente (Medieval cracked wheat)
Ghalushki Poltavskie (Ukrainian Dumplings)
Green Beans in Tomato Sauce (Spain)
Hedgehogs (Medieval meat pudding with almonds)
Jansson's Frestelse (Jansson's Temptation)
Kluski Kladzione (Polish Dumplings)
Kurigohan (Japanese rice with chestnuts)
Mashed Potatoes with Watercress
Neeps (Scottish Mashed Turnips)
Oignons Monegasque (Monegasque Sweet & Sour Onions)
Palt (Swedish Potatoes & Meat)
Pelmeni (Russian Meat Dumplings)
Pizokels (Swiss Chard & Bacon)
Potato Pancakes with Applesauce (Diabetic)
Ris Engoule (Medieval rice in beef broth with saffron)
Risotto al Porcini (Monegasque Rice with Mushrooms)
Rizi Pilafi (Greek Rice Pilaf with Mushrooms)
Rosti (Swiss Fried Potatoes & Bacon)
Skirl-in-the-Pan (Scottish Oatmeal & Onions)
Socca (Chick-Pea Crepes)
Spaghetti Squash with Pine Nuts
Spatzli (Swiss Egg Noodles)
Teisen Nionod (Welsh Onion Cake)
Tetes De Violon a L'Ail (Garlic-Flavored Fiddleheads)
Thai Fried Rice (Khao Pad)
Uberbackener spinat Mit Kase (German Baked Spinach with Cheese)
Vary Amin Anana (Malagasy Rice, Beef & Vegetables)
Weinkraut (German Baked Sauerkraut with Apples)
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