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Feline Recipes from Food FareSunday Dinner

Cook the rice according to package directions. Combine the cooked rice with all of the other ingredients, mixing thoroughly. Cook in a small skillet over low heat, stirring and chopping constantly, until the egg is scrambled and fully cooked. Allow to cool before serving. Store unused portions in a covered container in the refrigerator for up to thirty-six hours.


Recommended: Add multi-purpose feline vitamins in the preparation of this dish to provide optimum nutrition for your cat (s). Use a mortar and pestle to crush the vitamins into a fine powder, and then mix well with the other ingredients.


*Disclaimer: The recipe on this page can be prepared as an occasional treat for cats, but is not meant to replace their daily diets or to address their essential nutritional needs. Use and preparation of the recipe on this page is done so at the behest of the pet owner.


Related link from Food Fare:

Furry Friends Cookbook


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