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Food Fare: Thai RecipesCha Yen

Thai Tea

Bring the water to a boil in a large pot; add the star anise, orange flowers, vanilla, clove powder, cinnamon and tea leaves. Continue boiling for three to five minutes, stirring constantly; remove from heat. Cover and allow to steep until liquid is lukewarm. Strain, and add sugar to taste. Serve in a clear glass over generous amounts of crushed ice; top with half & half. Variation: Substitute coconut milk for half and half.


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