Food Fare: News & Updates

2011 Archives


Thursday, 1 December 2011:

December Food Notes - Happy Holidays!

Read Food Fare's latest newsletter for updates and announcements. More >

 

Friday, 4 November 2011:

Japanese Culture & Cuisine added to Culinary Collection

Japanese Culture & Cuisine released as part of Food Fare's Culinary Collection. More >

 

Wednesday, 2 November 2011:

Ambrosia Cookbook contest winner

The winner of a free copy of the Ambrosia Cookbook has been announced.

 

Saturday, 1 October 2011:

Ambrosia Cookbook Contest

To celebrate the launch of the Ambrosia Cookbook, a drawing will be held on November 1st for a free copy of the cookbook. More >

 

Monday, 19 September 2011:

Ambrosia Cookbook released

The Ambrosia Cookbook released by Club Lighthouse Publishing. More >

 

Saturday, 3 September 2011:

In Loving Memory: Wilbert "Bear" Alviso

Food Fare loses one of it's recipe contributors. More >

 

Thursday, 1 September 2011:

September Food Notes and new recipes

Read Food Fare's latest newsletter for updates and announcements. More >

 

Tuesday, 16 August 2011:

Italy added to Culinary Collection

"Italian Cibaria" added to Food Fare's Culinary Collection. More >

 

Wednesday, 10 August 2011:

"Olive Oil" added to Food Articles

"Olive Oil" is the new piece in Food Fare's collection of Food Articles. More >

 

Tuesday, 2 August 2011:

New titles added to Food Fare's Culinary Collection

Eight new titles have been added to Food Fare's Culinary Collection. More >

 

Tuesday, 26 July 2011:

Food Fare Announces Culinary Collection

Food Fare's Culinary Collection offers an exclusive selection of their food articles in e-book format, including Kindle and Nook editions. More >

 

Monday, 25 July 2011:

Food Fare web site gets a facelift

Food Fare's official web site gets a new design. Read more >>

 

Wednesday, 6 July 2011:

Summer Food Notes

Read the summer issue of our newsletter, Food Notes. More >

 

Wednesday, 6 July 2011:

Food Fare Cookbook contest winner

The winner of a free copy of the Food Fare Cookbook has been announced.

 

Sunday, 19 June 2011:

Food Fare signs publishing contract for Ambrosia Cookbook

Food Fare recently signed a contract with Club Lighthouse Publishing for the Ambrosia Cookbook.

 

Sunday, 19 June 2011:

July is National Hot Dog Month!

Read about the history of hot dogs and how they are made, learn the various types of dogs, read about frankfurters and health, etiquette, red hot links, "Hot Dogs Around the World," and recipes such as Homemade Frankfurters (Hot Dogs), Coney Island Hot Dog Sauce, Corn Dogs and more. Hot Diggity Dog >>

 

Wednesday, 8 June 2011:

Larkin Community Cookbook released

The Larkin Community Cookbook is a compilation of recipes mentioned or prepared by characters in the fictional epic known as the "Collective Obsessions Saga" by Deidre Dalton. The cookbook is now available in Kindle and Nook-Book editions, and as a PDF (Adobe Acrobat) download. Read more >

 

Friday, 20 May 2011:

Food Fare Cookbook Contest

Win a free copy of the Food Fare Cookbook! To celebrate the launch of the Food Fare Cookbook, a drawing will be held on Tuesday, 5 July 2011 for a free copy of the cookbook. Read more >

 

Tuesday, 10 May 2011:

The Food Fare Cookbook has arrived!

The long-awaited cookbook from Food Fare is now available in Kindle and Nook-Book editions. The elegantly-appointed Food Fare Cookbook contains the cream of the crop from the Food Fare web site, including more than 195 distinctive and original recipes in eighteen different categories. Read more >

 

Friday, 1 April 2011:

Food Notes: Spring Fever

Easter & Eggs: Try our egg recipes and take a gander at the April issue of Foof Notes. Read more >

 

Thursday, 17 March 2011:

St. Patrick's Day: Irish Recipes

Get ready for St. Patrick's Day with our Irish recipes! Read more >

 

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