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Zahara (Syrian fried cauliflower). Click on image to view larger size in a new window.Zahara

Syrian fried cauliflower

Add vegetable oil to a large skillet or deep-fat fryer; cook cauliflower chunks until they turn light golden brown. In a bowl, mix together lemon juice with the garlic and salt; pour mixture over cauliflower and sprinkle with chopped cilantro. Note: Cilantro can be substituted with dried dill weed.


Food Fare: Middle Eastern RecipesSuggestion: Serve with warmed pita bread.

*Zahara images (C) Shenanchie O'Toole (2017). Click on image above to view larger size in a new window.


Related Link:

Food Fare Culinary Collection: Arabic Cookery


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