On occasion Shenanchie writes about various foods and their preparation methods, along with holiday features. Select from the list below to have a look:
Graveyard Grub (intro page)
In addition, Food Fare's Culinary Collection offers an exclusive selection of their food articles in e-book format, including Kindle, Nook-Book and Adobe editions.
The in-depth articles and e-books provide information on the food and culture of different countries, time periods and events. They also contain brief country histories, food traditions, lifestyle and dishes native to the specific country, as well as authentic recipes. In most cases, there is also a section of words and phrases in the native tongue of the subject.