Food Articles

On occasion Shenanchie writes about various foods and their preparation methods, along with holiday features. Select from the list below to have a look:

All Hallows Eve

Coffee Talk

Graveyard Grub (intro page)

Halloween Cuisine

Hot Diggity Dog

Noel (Christmas)

Pine Nuts

Ravioli in the Kitchen

Tamales from a Home Kitchen

Tea Time

Thanksgiving with Food Fare

The Pumpkin Patch

In addition, Food Fare's Culinary Collection offers an exclusive selection of their food articles in e-book format, including Kindle, Nook-Book and Adobe editions.

Food Fare Culinary Collection

The in-depth articles and e-books provide information on the food and culture of different countries, time periods and events. They also contain brief country histories, food traditions, lifestyle and dishes native to the specific country, as well as authentic recipes. In most cases, there is also a section of words and phrases in the native tongue of the subject.

For more, visit Food Fare's Culinary Collection or Food Articles pages.